Tofu Makhni

Ingredients:
2 tbsp Oil/butter
3-4 cardamom
5-6 cloves
1 cinnamon stick
3-4 chopped green chillies
3 chopped onions
1 tsp ginger garlic paste
3 tomatoes pureed
handful of coriander
salt to taste
1 tsp red chilli powder
1 tsp garam masala
1tsp kasuri methi
1tsp honey
200gm of tofu (soy paneer, can buy it from any supermarket)

Method:
-Pour oil/butter in a pan, add cardamom, cloves, cinnamon, green chillies, onions, ginger garlic paste and saute it.
-Add tomato puree, coriander, salt to taste, red chilli powder, garam masala, crushed kasuri methi and cook with lid on for few minutes.
-Add honey, tofu (can fry it in oil and add or just like that), cream/milk to thicken (optional).